Dairy Deli Bakery Council (DDBC)
of Southern California
Founded in 1960, The Dairy Deli Bakery Council of Southern California (DDBC) is an association of retailers, brokers, suppliers, distributors and manufacturers (both regional and national) who are conducting business in the perishable food industry.
It was established as a non-profit, mutual benefit corporation to serve the interests of members and business owners in the regions where they conduct business.
News
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Highlights
Emily Aguilar (Daisy Brand) elected as 2019 President of the Dairy Deli Bakery Council:
2019 DDBC Board Members
For more information contact:
DDBC Office (562) 947 - 7016
